Wholesale food costs · Northeast
Know what moved before you place your order.
The Order Sheet tracks 54 restaurant staples, from romaine and mozzarella benchmarks to fryer oil and pizza boxes, using public USDA and BLS data. Free, and updated every night.
The Monday sheet
A 3-minute email with this week's biggest risers and fallers and what they mean for your menu costs.
This week's movers
Latest data: 2026-10-15
Rising
- Cheese barrelsUSDA / CME vs prior report$1.57▲ 8.1%
- Cheddar block (40 lb)USDA / CME vs prior report$1.6525▲ 8.0%
- Bacon, slicedBLS PPI index vs prior month132.6▲ 3.7%
- Butter, Grade AAUSDA / CME vs prior report$1.345▲ 3.1%
- Beef, primal & subprimal cutsBLS PPI index vs prior month322.8▲ 2.7%
Falling
- Eggs, largeBLS PPI index vs prior month124.1▼ 36.6%
- Pepperoni & dry sausageBLS PPI index vs prior month142.7▼ 7.0%
- Pork, fresh/frozenBLS PPI index vs prior month100.4▼ 5.9%
- Nonfat dry milkUSDA / CME vs prior report$2.15▼ 2.7%
- Ice cream & soft-serve mixesBLS PPI index vs prior month153.4▼ 2.2%
Daily items (produce, CME dairy) compare to the prior report. Index items (BLS PPI) compare to the prior month. Red means costs went up.